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Autumnal Ruffled Romance

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Photo Details:
Camera Canon Canon PowerShot A720 IS
Exposure Time 1/10
F-Stop 3.5
ISO 200

Autumnal Ruffled Romance

Created in this Craftsy Course

Fondant Frills taught by Maggie Austin

Couture cake artist Maggie Austin shows you how to create an elegant ombre cake with her signature – and secret! – frill technique.

Other projects made as part of this class:

Cake Decorating
I Love Warm Hugs!
Cake Decorating
Frills And Anomenes
See All Class Projects »

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Here are some details about my project:
Category Cake Decorating
Occasion Wedding
Type 3 or more Tiers
Material Other, Royal Icing, Fondant, Gum Paste
Style Innovative, Whimsical, Modern, Colorful
kjgm52 on craftsy.com

Do you sell this cake? Yes
Name of website or online shop: Incredibly Edible Cookie Company

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Share a little about the materials, processes and techniques used to create this cake: Used fondant, 6" tall styrofoam dummies, 24 guage wire, gumpaste (recipe is from Maggie Austin), royal icing to attach blossoms. Also, a pasta machine is a huge help for the frills as well as getting your gumpaste thin.

kjgm52 on craftsy.com

What are you most proud of? Learning new techniques from your seasoned Cake Designers, like Maggie Austin and Marina Sousa!

kjgm52 on craftsy.com

What advice would you give someone starting this project? Give yourself time, it is labor intensive but so worth it!

kjgm52 on craftsy.com