tobyfor on craftsy.com

2 baguettes & a boule

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Created in this Craftsy Course

Artisan Bread Making taught by Peter Reinhart

Instructor and author Peter Reinhart's fresh perspective on bread-making goes beyond the recipes and raises your baking skills to another level.

Other projects made as part of this class:

Food & Cooking
Fantastic
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Here are some details about my project:
Category Food & Cooking
Ingredient Grains
Method Bake
tobyfor on craftsy.com

This is by far the best french bread I've ever made. I always kneaded the dough and now I understand why that is insufficient and frankly, counterproductive.

01/18/2013 Flag