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Sandwich bread

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Created in this Craftsy class

Artisan Bread Making taught by Peter Reinhart

Instructor and author Peter Reinhart's fresh perspective on bread-making goes beyond the recipes and raises your baking skills to another level.

Other projects made as part of this class:

Food & Cooking
Yummy Dinner Rolls
Food & Cooking
Sourdough Boules
View all class projects »

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Here are some details about my project:
Category Food & Cooking
Ingredient Grains
Method Bake
Mslee on

Share a little about the ingredients and techniques used to create this dish/item. 20% W W flour as part of the flour 100%.

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What are you most proud of? Being able to manipulate formula for 28 oz loaf. Also proud of flavor development and knowing the feel of the dough.

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What advice would you give someone starting this project? Do the windowpane test. I needed a bit more kneading and 15 min extra initial rise for the W W flour

Mslee on

Good crumb

10/12/2012 Flag

Another beautiful bread!

10/13/2012 Flag

I have to laugh. My tools were reduced to toaster oven and wooden cutting board. Did have meatloaf silicon pan and scale. Brought ingredients. It can be done even on rustic camp.

10/14/2012 Flag