Created in this Craftsy Course
Learn how versatile fondant can be in this video class! Make ribbons and flowers and add texture, sparkle and detail to your fondant and gum paste designs.
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|Here are some details about my project:|
|Material||Chocolate, Buttercream, Gum Paste, Fondant|
|Style||Whimsical, Traditional, Classic|
Share a little about the materials, processes and techniques used to create this cake: Homemade buttercream icing, gumpaste & fondant, airbrush & coloring, melting chocolate wafers for the "pins & needle", luster dusting powders, clay extruder
What are you most proud of? My Mother absolutely loved it! We had to convince her to cut into it so we could all eat it. She wanted to save it!!! The orange cake tasted fabulous too. The kids loved pulling out the "pins" and eating them!!
What advice would you give someone starting this project? Make plenty extras of any of the decorations - you dont have to use it all but it's good to have on hand if needed. You dont have to have the latest gadgets to create the cake decor - think about what you want to create and find things around your home to make it.