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Masquerade Cake

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Created in this Craftsy class

Fashion-Inspired Fondant taught by Joshua John Russell

Dress up your cakes with couture stylings, including lace appliqués, quilted textures and edible "feathers." Joshua John Russell shows you how.

Other projects made as part of this class:

Cake Decorating
Christening Cake
Cake Decorating
40th Birthday Cake
View all class projects »

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Here are some details about my project:
Category Cake Decorating
Type 2 Tier
Material Fondant
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Share a little about the materials, processes and techniques used to create this cake: Rice paper, fondant, damask stencil, gumpaste

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What are you most proud of? That everything is edible!

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What advice would you give someone starting this project? Plan it out ahead of time and work on each detail with plenty of time in advance.

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05/16/2015 Flag

God job!

05/27/2015 Flag


05/31/2015 Flag

This would make a lovely celebration cake of the "Italian Carneval"... Amazing detail! You are a very gifted crafter, indeed.

06/02/2015 Flag

Beautiful and wonderful.thank you.

06/11/2015 Flag