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Sous Vide at Home: The Essentials

with James Briscione

Sous Vide Chicken
Sous Vide!
48-Hour Beef Short Rib
Sous Vide Pears
Slow-Cooked Egg & Hollandaise
Pork Belly Tacos
Butter-Poached Salmon, Sauce Grenobloise

Get your first class for only $14.99

Get your first class for only $14.99