Share a little about the ingredients and techniques used to create this dish/item. 50/50 Gum paste for the flowers. Butter Cream, rolled fondant, and mostly the Craftsy Classes. The lace mold from Earlene, love the molds from make your own molds, they are all awesome. Love all the Craftsy classes. What are you most proud of? My color matching, bride sent me a photo of this teal and I was able to match it exactly! What advice would you give someone starting this project? Make the flowers a head of time.