Created by: KatherineBG
Project

Swiss chard tortelloni

Share a little about the ingredients and techniques used to create this dish/item. Swiss chard from the garden, ricotta cheese and prosciutto filling in homemade pasta dough. Tomato sauce made from the last of the garden tomatoes, butter and shallots.

You Can Make This

KatherineBG made Swiss chard tortelloni with:

Homemade Italian Pasta

Online Class

Homemade Italian Pasta

with Giuliano Hazan

Project Description

Share a little about the ingredients and techniques used to create this dish/item. Swiss chard from the garden, ricotta cheese and prosciutto filling in homemade pasta dough. Tomato sauce made from the last of the garden tomatoes, butter and shallots.

Q&A with KatherineBG

Suallie asked:
Yummy looking!
KatherineBG answered:
Thanks! And yummy tasting!
Georgieann Bell Elliott asked:
I like this idea of using other greens!
KatherineBG answered:
Thank you! Didn't see your comment before now, sorry!
Cara Michelle asked:
This looks amazing!
KatherineBG answered:
Thanks! It was delicious. Freezes well, too.