Mt. Spokane H. S. ProStart pizza making

Project Description

Share a little about the ingredients and techniques used to create this dish/item. Pizza dough, cheeses, pepperoni and tomato sauc What are you most proud of? I am so proud of the awesome pizza all my 50 ProStart culinary students!!!!!! What advice would you give someone starting this project? Follow Chef Peter's instruction and go for it.

Q&A with claudia.c1963086

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