Please describe the type of cuisine. American/Italian Share a little about the ingredients and techniques used to create this dish/item. American-style "Neapolitan" pizza dough. Amazingly easy... What are you most proud of? We made a creamy roasted garlic white sauce instead of a traditional tomatoe sauce! The home crust was great also! What advice would you give someone starting this project? Try it, experiment - you will love the results!