Braised Pork Shoulder

Project Description

Share a little about the ingredients and techniques used to create this dish/item. I mostly followed the recipe, just replaced brandy with cooking sherry (already had on hand and figured it would complement apricots) also added potatoes and mmmmmmmmmmmmmmmmmmmushrooms What are you most proud of? how good it tasted and looked! What advice would you give someone starting this project? have fun with it

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