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Food Lover Friday: How To Make Flavorful Compound Butters

By Karly Campbell
Compound ButtersA simple savory compound butter that is wonderfully versatile is garlic herb butter. Imagine the variety of uses! Having a log of this butter in your fridge would be wonderful for jazzing up a slice of bread or a dinner roll (instant garlic bread!), tossed in some salted pasta, melted on steak for instant flavor, rubbed over a chicken before roasting, or just melted atop some simple grilled vegetables for a quick summer dish. Learn how to make both savory and sweet compound butters! Read more »