Share a little about the materials, processes, and techniques used to create this cake chocolate with blue buttercream, to match the blue fondant cover; home made fleur de lys cutter! What are you most proud of? the result! What advice would you give someone starting this project? no specific advice; unless the idea of self made cutter I got here: http://www.sweetsugarbelle.com/2011/05/cheap-and-easy-diy-cookie-cutters/
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