Share a little about the materials, processes, and techniques used to create this cake Four tiers of chocolate cake and butter cake. Covered in vanilla buttercream, textured, decorated with burlap and purple ribbons and a primitive 'B' for the topper. What advice would you give someone starting this project? Put the buttercream on in a thicker layer so you can do the texturing with a spatula or spoon....use which ever you are more comfortable with that gives you the texture you want.
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