Created by: BeaSewGood
Project

Stars and Stripes Forever

Do you sell this cake? No, just for fun Share a little about the materials, processes, and techniques used to create this cake I made a 9x13x2 gluten-free cream-cheese pound cake and covered it with white buttercream frosting. I then used dark blue icing for the background of the stars, and added white stars. Then I made red and white zigzag stripes. I took it to a 4th of July party, and none was left to take home. I was pretty proud of myself, especially because I actually did 50 stars and 13 stripes.

You Can Make This

BeaSewGood made Stars and Stripes Forever with:

The Wilton Method®: Buttercream Skills

Online Class

The Wilton Method®: Buttercream Skills

with Beth Somers

  • Buttercream

Project Description

Do you sell this cake? No, just for fun Share a little about the materials, processes, and techniques used to create this cake I made a 9x13x2 gluten-free cream-cheese pound cake and covered it with white buttercream frosting. I then used dark blue icing for the background of the stars, and added white stars. Then I made red and white zigzag stripes. I took it to a 4th of July party, and none was left to take home. I was pretty proud of myself, especially because I actually did 50 stars and 13 stripes.

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