Share a little about the materials, processes, and techniques used to create this cake White Chocolate, rose cutters and vieners, white modeling chocolate. Petal dusts. What are you most proud of? The boarder of white chocolate rose petals looked good. I managed to sneak in a white modeling chocolate ladybug too. What advice would you give someone starting this project? Have warm to hot water at the work station to help keep the modeling chocolate pliable.
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