Share a little about the materials, processes, and techniques used to create this cake Amaretto cake with raspberry/cream cheese filling & cream cheese icing, 2" black Grosgrain polka-dot ribbon, wooden dowels for stacking cakes. What are you most proud of? The ribbon, roses and topper keep you from seeing the imperfections of the cake itself. What advice would you give someone starting this project? When using wide ribbon make sure your tiers are extra tall.
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