Do you sell this cake? No, just for fun Share a little about the materials, processes, and techniques used to create this cake I started by piping a heart shaped lattice in the center of my cake with white buttercream. I surrounded it with light pink mini rosettes. Then I piped a few rose buds around the sides in the same color. With a darker pink, I made a bead border around the top of the cake and a shell border on the bottom. I finished off the top border by returning to my white buttercream and putting a tiny dot in between every bead. Finally, I piped leaves underneath each rosebud and sporadically between the rosettes.