Peach Ombré Elegance

Project Description

Share a little about the materials, processes, and techniques used to create this cake Fondant, gum paste, and 50/50/ mix, and molds What are you most proud of? The finished project. What advice would you give someone starting this project? Defiantly take this class! I can't wait to try some of the other techniques I learned in it.

Q&A with Distinctive Confections

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