Nutcracker Snow Globe Cookie

Project Description

Do you sell this cake? Yes Name of website or online shop Bobbie's Baking Blog Link to website or online shop Share a little about the materials, processes, and techniques used to create this cake Materials: 1-recipe Bobbie’sVanilla bean sugar cookie Fondant 1- recipe royal icing Flood consistency Soft constancy, for snow Medium constancy Off-Peak constancy 90º triangle cookies, for the back Food Paste Hollyberry, SF Moss green, Wilton Leaf green, AU licorice,Sf Super black,Americolor Dark brown, Sf White, SF Equipment: Paper cornets 1 disposable piping bag PME tips, 0,1, 2,2, 43-rope Scriber, small needle Clara Template Cellophane Masking tape

What you will need

  • Fondant
  • Gum Paste
  • Royal Icing

Q&A with Bobbiesbaking

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