Do you sell this cake? No, just for fun Share a little about the materials, processes, and techniques used to create this cake It was my mother's 66th birthday and decided this was a great time to use my new skills I've learned with the Wilton Classes. I torted the cake with buttercream frosting and then went with a spoon icing in a pretty light orange hue. I made the daisy flowers from fondant. It was my first time ever using fondant and was pleasantly surprised at how easy it is to work with. Can't wait to get even more creative!!
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