Making ButterCream Icing

Project Description

Share a little about the materials, processes, and techniques used to create this cake 6 Eggwhites; 1Cup Granulated Sugar; Pinch Of salt; 5sticks Butter; 1Cup Confectioners' Sugar What are you most proud of? Everything - especially not making sweet scrambled eggs out of the Eggwhites & Sugar What advice would you give someone starting this project? Take out the butter 3-4 hrs ahead of time. Like Joshua said the butter needs to be so soft that you can push your finger in it.

Q&A with Fondanatic

ariela_pg2793816 asked:
Hello Fondanatic, have you had success with this recipe? is flavor good? Thank you
Fondanatic answered:
absolutely! it was delish! and the ppl who ate it thought so as well