Created by: Andie Brown
Project

It's Spring Time!

Share a little about the materials, processes, and techniques used to create this cake Hi Jessica, I covered all the tiers in sugarpaste (fondant), I made the teacup, saucer and daisies from modelling/flower paste. On the top tier I added some cake lace using a pearlised white mix. As you can see I used your loops technique on the bottom tier. I entered this cake into a local competition and I won my category! Thank you for all your classes Jessica, they are fabulous! Andrea xx

You Can Make This

Andie Brown made It's Spring Time! with:

The Clean & Simple Collection: Elegant Techniques

Online Class

The Clean & Simple Collection: Elegant Techniques

with Jessica Harris

  • Fondant
  • Gum Paste

Project Description

Share a little about the materials, processes, and techniques used to create this cake Hi Jessica, I covered all the tiers in sugarpaste (fondant), I made the teacup, saucer and daisies from modelling/flower paste. On the top tier I added some cake lace using a pearlised white mix. As you can see I used your loops technique on the bottom tier. I entered this cake into a local competition and I won my category! Thank you for all your classes Jessica, they are fabulous! Andrea xx

Q&A with Andie Brown

Garden Baker asked:
Beautiful combination of techniques and colors. Must have taken a couple of hundred loops to cover that large lower tier. Great job and congratulations!
Andie Brown answered:
Thanks Garden Baker x. Yes, the bottom tier took forever but it was worth once I saw the finished result
dallover13933430 asked:
Did you win the competition? If I would have been the judge...you're the WINNER!!!
Andie Brown answered:
Yes, I did win . Thanks Dallover x
Yohanny asked:
Wow. I think the lace and the loops look absolutely wonderful. Love the teacup as well!
Andie Brown answered:
Thanks Delicias x
Rebecca S asked:
That bottom tier looks as perfect as Jessica's.
Andie Brown answered:
Thanks Rebecca x