Share a little about the materials, processes, and techniques used to create this cake Butter ream frosting, rice crispies, fondant, lots of cake mix What are you most proud of? The look one his face when it was finished, That is something that can never be replaced nor copied. I am most proud of the happiness I am giving my boys when I make what they want in a cake. What advice would you give someone starting this project? To have a lot of patience. It took me 3 days total to make this cake. and it weighed 60 pounds.Be creative
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