Created by: Just Delightful
Project

Gatsby

Share a little about the materials, processes, and techniques used to create this cake This cake was done using Fondarific in the wrap and panel method. I also used the wax paper transfer method for the scallops. The gold ray is done with gumpaste and the broch is isomalt.

You Can Make This

Just Delightful made Gatsby with:

Simply Modern Cake Design

Online Class

Simply Modern Cake Design

with Jessica Harris

  • Buttercream
  • Fondant
  • Gum Paste

Project Description

Share a little about the materials, processes, and techniques used to create this cake This cake was done using Fondarific in the wrap and panel method. I also used the wax paper transfer method for the scallops. The gold ray is done with gumpaste and the broch is isomalt.

Q&A with Just Delightful

Xiaolu H asked:
Really great design. Clean but not to sterile. You've really found the sweet spot and I LOVE the etched/embossed lines! Have you found any fondant other than fondarific to work well for that?
Just Delightful answered:
I primarily only use Fondarific because I can stiffen it, making it easier to panel and wrap.
Xiaolu H asked:
Also may I ask what dust you used for the gold? As in type and brand :)l.
Just Delightful answered:
I think this was CK Products Aztec gold.