Created by: Rlitt
Project

Floating "Straw-Ber-Rita" cake

Share a little about the materials, processes, and techniques used to create this cake fondant, SMBC, modeling chocolate, wooden dowel, strawberry cake, isomalt

You Can Make This

Rlitt made Floating "Straw-Ber-Rita" cake with:

Clean & Simple Cake Design

Online Class

Clean & Simple Cake Design

with Jessica Harris

  • Fondant

Project Description

Share a little about the materials, processes, and techniques used to create this cake fondant, SMBC, modeling chocolate, wooden dowel, strawberry cake, isomalt

Q&A with Rlitt

CUBI729 asked:
This is awesome, looks so real, love it.
Rlitt answered:
thank you so much!!
NickysCakeCreations asked:
this is fab. Love it.
Rlitt answered:
thank you!!
MyDiwa asked:
Oh this is GORGEOUS! How on earth did you do the "floating" can and liquid?
Rlitt answered:
Thank you! The can and "margarita glass" is held up by a 7/16" dowel with another smaller dowel attached to the top of it so the opening of the can could slide over it. The "liquid" is modeling chocolate molded around the exposed areas of the dowel :)

Skill Level

Intermediate

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