Share a little about the materials, processes, and techniques used to create this cake Fondant, Rice Krispy treats, buttercream and cake baked in 10 in rounds and 6 or 8 in bowl What are you most proud of? I am product because it was my first non traditional cake What advice would you give someone starting this project? Don't try to do it all in one day. make your frosting and dye your fondant in advance. make the legs and feet the night before and don't over cook your marshmallows
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