Project

DUNKS CAKE

Project Description

Share a little about the materials, processes, and techniques used to create this cake CHOC/CAKE / CHOC/MOUSSE FILLING ,CHOC/ganache TOPPING , CHOC/ BUTTER CREAM FROSTING, FONDANT DECORATIONS ALL HAND DONE ,, ALL I USED WAS A CUTTING TOOL FOR THE FONDANT

What you will need

  • CHOC/CAKE / CHOC/MOUSSE FILLING
  • CHOC/ganache TOPPING
  • CHOC/ BUTTER CREAM FROSTING
  • FONDANT DECORATIONS ALL HAND DONE
  • ALL I USED WAS A CUTTING TOOL FOR THE FONDANT

Q&A with lrae60

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