DIY Snowman Cake Tutorial

Project Description

Do you sell this cake? Yes Name of website or online shop bobbie's baking blog Link to website or online shop bobbiesbakingblog.com/blog/2013/11/09/diy-snowman-cake-tutorial/ Share a little about the materials, processes, and techniques used to create this cake Materials: 1-round 22 cm/ 9-inch 4 layer chiffon cake White fondant Red fondant Black fondant Gumpaste Black dragees Egg white, for cake glue Food paste, poinsettia red, blue, orange, & green Holly berry cutter small, orchard cutters Petal dust, sunset orange, orange, kiwi green, forest green, avocado green, baby blue, pearlized crystal blue & poinsettia red Royal icing, white Super fine sugar Equipment: Ball tool #7 piping tip/tube 28 gauge 3 round circle cutter graduating in size Small graduating square cutters, Stephen Benison Brown floral tape Needle nose pilars Pme plain wheel Pounce wheel Small round cutters Cocktail stick Paint brushes Gumpaste rolling pin Ribbon cutter Stay fresh mat Foam board Aceto knife

What you will need

  • Fondant
  • Gum Paste
  • Royal Icing

Q&A with Bobbiesbaking

crochetkeke asked:
What a sweet snowman!
Bobbiesbaking answered:
Thank you!