Share a little about the materials, processes, and techniques used to create this cake Wilton 9" cake pans icing sugar flour milk eggs lemon sugar butter marshmallows food colouring cake decorating tools What are you most proud of? I am proud that the cake actually looks like what it's supposed to look like and that I am a complete amateur with this cake making business. What advice would you give someone starting this project? Take your time. Don't rush it. And homemade marshmallow fondant is much tastier than the stuff you buy in bins.