Share a little about the materials, processes, and techniques used to create this cake Textured roller to cover fondant and fondant pump. Learned a technique at Cake Camp- wherein flowers or other items appear raised. ( I added sparkle ribbon-not edible.) What are you most proud of? Probably that I am a perfectionist and attempt to do a fabulous job. (My biggest critics are my boys) What advice would you give someone starting this project? I enrolled in a few Craftsy courses, attempt to take 1 day classes, such as Cake Camp. If you learn one thing from any class or course, I believe you have learned quite of bit and use different techniques and definitely can improve on it. :-).