Brown ribbon wedding cakes

Project Description

What was your source for this recipe? Family Recipe Do you sell this cake? Yes Share a little about the materials, processes, and techniques used to create this cake The flowers are gumpaste the fondant is satin ice. I iced the cake with Swiss meringue buttercream. Try to get the flowers perfect but each time I am getting better.

What you will need

  • Buttercream
  • Fondant
  • Gum Paste

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