Created by: Peggy Diane
Project

Black lace cake

Share a little about the materials, processes, and techniques used to create this cake I used the Swiss Meringue Buttercream from Joshua Russell's class, loved it. Also used the technique from Joshua's Fashion Inspired Fondant Class on how to make lace molds. I have made so many different lace molds. So helpful. Also tried some techniques from Jessica Harris covering with fondant. Used her Marshmallow Fondant. So easy and loved it. What are you most proud of? First wedding cake I'd made. And the bride and guests loved it. The detail in the lace designs don't show up well in photos but look fabulous on the cake. What advice would you give someone starting this project? Practice making the lace molds and getting the proper pressure to create the texture.

You Can Make This

Peggy Diane made Black lace cake with:

Fashion-Inspired Fondant

Online Class

Fashion-Inspired Fondant

Taught by Joshua John Russell

  • Buttercream
  • Fondant

Project Description

Share a little about the materials, processes, and techniques used to create this cake I used the Swiss Meringue Buttercream from Joshua Russell's class, loved it. Also used the technique from Joshua's Fashion Inspired Fondant Class on how to make lace molds. I have made so many different lace molds. So helpful. Also tried some techniques from Jessica Harris covering with fondant. Used her Marshmallow Fondant. So easy and loved it. What are you most proud of? First wedding cake I'd made. And the bride and guests loved it. The detail in the lace designs don't show up well in photos but look fabulous on the cake. What advice would you give someone starting this project? Practice making the lace molds and getting the proper pressure to create the texture.

Q&A with Peggy Diane

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