Share a little about the materials, processes, and techniques used to create this cake Chocolate cake with chocolate butter cream, fondant, gum paste, petal dust, food colouring to paint. What are you most proud of? I'm proud of the roses. I've only just started making them....these three are my 7th, 8th and 9th roses ever! :) What advice would you give someone starting this project? Just make what you'd love to have and it will be stunning. Practice your roses...they're so much fun!
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