Share a little about the materials, processes, and techniques used to create this cake Fondant What are you most proud of? The overall aspect of the cake since it was my first time working with fondant... What advice would you give someone starting this project? -Use fondarific (it does dry quick and gives you time to work, I had a hard time working with Satin Ice, I got elephant skin because the fondant was drying too quickly... -Buy a Barbie that can have its leg removed. -Wilton pan + a 9-inch round pan (to add some height)
No completed Q&As yet.