Autumn Basket

Project Description

Share a little about the materials, processes, and techniques used to create this cake Cake, fruits, fondant, chocolate What are you most proud of? The chocolate leaves are very easy to make - brush chocolate over veined side (underside) of a leaf, chill until firm and carefully pull back the leaf, releasing chocolate leaf. What advice would you give someone starting this project? Always use butte cream frosting under fondant.

What you will need

  • Cake
  • fruits
  • fondant
  • chocolate

Q&A with Joana

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