Created by: kkmcmahan
Project

Angry Bird Birthday Cake

Do you sell this cake? No, just for fun Share a little about the materials, processes, and techniques used to create this cake The Wilton ball pan was used to create the angry bird which sat on top of an 8" round cake. Both cakes were WASC (white almond sour cream) with buttercream, covered in fondant. I wished I had allowed myself more time as I was unable to add the slingshot and little piggies due to going out of town, but my grandson was very pleased with it.

You Can Make This

kkmcmahan made Angry Bird Birthday Cake with:

Basic Fondant Techniques

Online Class

Basic Fondant Techniques

with Elisa Strauss

  • Buttercream
  • Fondant

Project Description

Do you sell this cake? No, just for fun Share a little about the materials, processes, and techniques used to create this cake The Wilton ball pan was used to create the angry bird which sat on top of an 8" round cake. Both cakes were WASC (white almond sour cream) with buttercream, covered in fondant. I wished I had allowed myself more time as I was unable to add the slingshot and little piggies due to going out of town, but my grandson was very pleased with it.

Q&A with kkmcmahan

Snowbunny58 asked:
Very nice cake...
kkmcmahan answered:
Thank you, I found the recipe for WASC on www.cakecentral.com. There are a couple of version, I use the updated scratch recipe. It's my go to recipe.