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Project

Amo Te Wedding Cake

Project Description

Share a little about the materials, processes, and techniques used to create this cake Cakes are covered in sugarpaste and most of the detail is piped in Royal Icing. This is a dummy for a wedding show, but I would love to have the real cake royal iced as well for a truly vintage look and taste. heart is created by using a Springerly Mold/Mould sold by House on The Hill. What are you most proud of? Practise makes perfect. I'm no way near perfect, but better than the time before. What advice would you give someone starting this project? Ceri Griffiths has released a couple of good books on borders. I also invested a small fortune on Joseph Lambeth's book, I wouldn't recommend this personally unless you're obsessed with Royal Icing and determined to master this.

What you will need

  • Cakes are covered in sugarpaste and most of the detail is piped in Royal Icing. This is a dummy for a wedding show
  • but I would love to have the real cake royal iced as well for a truly vintage look and taste. heart is created by using a Springerly Mold/Mould sold by House on The Hill.

Q&A with CakeBakerMoney

K Lee 2Strings asked:
Very beautiful, very formal wedding cake. You're right about it being vintage looking. When I was growing up it seemed that all wedding cakes were all white and tiered like this one. Gorgeous. Once again.
CakeBakerMoney answered:
Thank you. Whilst I think we should move orward with all craft forms I also believe we should protect its heritage as well. Royal Icing class on Crasy, please!!
Fudgecake asked:
So what is the name of the books you feel are must haves for the new cake decorators? All suggestions are appreciated. Thanks. Your work looks great!
CakeBakerMoney answered:
Eddie Spence