Created by: LAtkinson
Project

60th Birthday Cake

Share a little about the materials, processes, and techniques used to create this cake I used the recipe for swiss meringue butter cream to fill and cover the cake, but then put a layer of fondant on.

You Can Make This

LAtkinson made 60th Birthday Cake with:

Modern Buttercream

Online Class

Modern Buttercream

with Joshua John Russell

  • Buttercream

Project Description

Share a little about the materials, processes, and techniques used to create this cake I used the recipe for swiss meringue butter cream to fill and cover the cake, but then put a layer of fondant on.

Q&A with LAtkinson

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