Do you sell this cake? No, just for fun Share a little about the materials, processes, and techniques used to create this cake I used a Scottish Buttercream recipie for the icing, and I used a Wilton Idea (Teal Ombre Rosette) to make this beautiful birthday cake for my Sister! What are you most proud of? The Rosettes, and how beautiful they came out. What advice would you give someone starting this project? Take your time, dealing with Buttercream can get a little messy!