Online Class

Fabulous Bows & Fashion Details

$14.99$29.99

Decorate your cakes in designer fashion! Complement runway-inspired textures with breathtaking bows to create an endless array of chic designs.

Skill Level

Intermediate

What You Get

  • 7 Streaming HD video lessons with anytime, anywhere access
  • Class materials
  • Hours of close-up instruction
  • Answers to student questions from instructor, Eva Salazar
  • Closed captioning available (web only)

How it works

  • Once you purchase find your class in your class library.
  • Watch on any device anytime.
  • Find downloadable class resources in the class viewer.

Class Overview

Create your most stylish cakes alongside fashion-forward decorator Eva Salazar. Learn how to texture your designs with eye-catching ombré ruffles and luscious scrunched ruffles. Create designs abloom all over with vibrant fondant flowers. Add designer decadence to your work with pillowy, polka-dotted fondant billows and delicate wafer-paper variations. Next, master the art of the gum paste bow: Create basic yet beautiful two-loop bows with graphic stripes, flowing tails and a shimmering brooch. Add dramatic dazzle to your portfolio with four- and eight-loop bows. Plus, learn how to make a fondant bow with a long, rippling tail — a breathtaking accent for extra-tall tiers. Top sumptuous textures with runway-inspired bows for cakes that always steal the show!

Lesson Breakdown

1. Introduction
17:01
Meet your instructor, cake artist Eva Salazar, and preview all of the modern and fashion-forward decorating techniques you'll learn in this class. Discover how to turn inspiration into gorgeous designs. Then, get started from the ground up as Eva shows you easy ways to style your cake boards. Learn tips for covering them with fondant and accenting them with ribbon, embossing and even intricate paper doilies.
2. Embellishing Cakes With Ruffles
16:49
3. Creating Flower Textures
25:42
4. Creating Texture With Billows
32:06
5. The Basic Bow
16:06
6. Complex Bows
23:42
7. Specialty Bows
20:21

Recommended with this class

  • Small round cutters in a variety of sizes (plunger or regular)
  • Patterned wafer paper sheets
  • Brooch or flower molds of choice

Taught by

Eva  Salazar
Eva Salazar
Eva Salazar grew up in a family of gourmets, but it wasn't until she left Spain for Miami that she discovered her passion for cake. Today, she puts her special touch on custom cake designs from her studio, Makememycake. Eva's cakes have been featured in Cake Central, American Cake Decorating, Cake Masters, Cake Geek, The Cake Blog and more. Her first book, Tartas Esculturales (Sculptural Cakes) came out in September 2014. Eva also loves to teach cake decorating at her studio, in Europe and on Craftsy!

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