Posts by Wendy

Wendy
Hi! I am Wendy McGowan, cake artist and former owner of Wendy Woo Cakes in Wellington, Florida! I love all things cake and am so excited to share my ideas with you! When I am not talking about, baking, decorating or eating cake, you will find me screaming on thrill rides and hanging out with my 2 kids and amazing husband at theme parks! And in case you are wondering…Wendy Woo is a nickname given to me by my Grandma, she taught me to bake and decorate cakes and lit the spark of my love for cake! Visit www.wendywoocakes.com to check out my cakes! Happy Baking!

All Occasion Cakes

Buttercream Piping 101

Pink Rosette-Covered Cake on White Stand

Long before fondant became the norm, buttercream was king! With its luscious creamy texture and versatility, buttercream piping developed into an art form of its very own. Get started learning this beautiful traditional technique.

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All Occasion Cakes

Christmas Cake Pops to All and to All a Good Night!

How to Make Christmas Cake Pops

Ho! Ho! Ho! Christmas is on it’s way, and we are getting ready with Christmas cake pops! These tiny treats can bring Christmas joy to faces young and old this season. Learn how to make three variations of Christmas cake pops, including Santa, snowmen and beautifully drizzled cake pops with this step-by-step photo tutorial!

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Cake with air pockets

All Occasion Cakes

Air Bubbles in Icing, No Thanks!

Air pockets or bubbles can develop under luscious layers of buttercream and can ruin your beautiful cake in a matter of minutes. So, how do you avoid air bubbles under buttercream? We will discuss six theories on why they form and give tips and tricks to prevent and fix them in the future.

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