Created by: Mecross
Project

Sourdough Bread

Share a little about the ingredients and techniques used to create this dish/item. Banneton and Baker's Couche What are you most proud of? Crumb and taste and tools make a difference. Also adapting S&F to make a better sourdough! What advice would you give someone starting this project? Don't make 6 loaves in one day! Starter grows and grows!

You Can Make This

Mecross made Sourdough Bread with:

Artisan Bread Making

Online Class

Artisan Bread Making

with Peter Reinhart

  • Banneton and Baker's Couche

Project Description

Share a little about the ingredients and techniques used to create this dish/item. Banneton and Baker's Couche What are you most proud of? Crumb and taste and tools make a difference. Also adapting S&F to make a better sourdough! What advice would you give someone starting this project? Don't make 6 loaves in one day! Starter grows and grows!

Q&A with Mecross

No completed Q&As yet.

Skill Level

Intermediate