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Created by: jani321
Project

Provencial Pizza

Such a quick and easy meal. I love how the puff pastry made a crispy and buttery crust--just the way pizza crust should be. I am not too keen on anchovies, but I do like a touch of sweet on my pizzas, so I added a small palm full of raisins to replace the fish. It was delish! What a great class! I am really enjoying it!

You Can Make This

jani321 made Provencial Pizza with:

Savory Tarts, Quiches & Galettes

Online Class

Savory Tarts, Quiches & Galettes

with Martha Holmberg

Project Description

Such a quick and easy meal. I love how the puff pastry made a crispy and buttery crust--just the way pizza crust should be. I am not too keen on anchovies, but I do like a touch of sweet on my pizzas, so I added a small palm full of raisins to replace the fish. It was delish! What a great class! I am really enjoying it!

Q&A with jani321

No completed Q&As yet.

Skill Level

Beginner