Created by: Florence2013
Project

Folding and Pulling technique

Share a little about the ingredients and techniques used to create this dish/item. Applying folding and pulling technique on a straight dough taught by chef peter reinhart! What are you most proud of? The boule and the baguette What advice would you give someone starting this project? Try as many methods as possible, see which works better for you!

You Can Make This

Florence2013 made Folding and Pulling technique with:

Artisan Bread Making

Online Class

Artisan Bread Making

with Peter Reinhart

Project Description

Share a little about the ingredients and techniques used to create this dish/item. Applying folding and pulling technique on a straight dough taught by chef peter reinhart! What are you most proud of? The boule and the baguette What advice would you give someone starting this project? Try as many methods as possible, see which works better for you!

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