Project kits, supplies and video content to help you master what you love.
Wondering what holiday treats to bake this season? We teamed up with Bob’s Red Mill and popular baking instructor Nicki Sizemore to help you decide! In this special freebie, Nicki guides you step by step to make four indulgent desserts: crêpe cake with chocolate whipped cream, mini pecan tartlets, apple galette with perfect pie crust, and mini pumpkin spice loaves with bourbon cream-cheese frosting.
We teamed up with Nielsen-Massey Vanillas and popular baking instructor Jenny McCoy to bring you this extra-sweet treat! Follow along as Jenny guides you step by step to make four flavorful recipes: Lemon-almond cream scones, mini mint chocolate chip bundt cakes, raspberry-rose water refrigerator jam, and vanilla bean gelato.
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