TwovanravWoman

Arnhem, The Netherlands

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My name is Bianca and I am a native German who lives in The Netherlands. The cake decorating started about two years ago, when Iā??ve felt the urge to do something more with my oven then the usual stuff. So I ended up with the backing and experimenting with the cake making. I seemed to have a little bit of a talent which I am exploring. At this point I fell that I have created my own vision, which I presume right now. My dream is to have my ... Read Full Bio »

Craftsy Member since October 2012


I'm enrolled in these Craftsy classes:

Decorating in Three Dimensions
Innovative Buttercream Cakes
Sketchbooks
The Perfect Cupcake
A Cake for Every Season
Modern Mosaic Cakes
Sketching for Concept Art
Mini-Cakes, Many Occasions
Perfect Party Cakes
Tropical Sugar Flowers
The Wilton Method®: Stunning Small Cakes
Cakes in Full Bloom
Custom Lettering & Monograms
Drawing Facial Features
Building Better Cakes: Creative Cake Separators
Figure Drawing: An Essential Guide
The Art & Science of Perspective
Clean & Simple Birthday Cakes
Mastering Modern Sugar Flowers
Drawing With Colored Pencils
The Secrets to Perfect Stenciling
Vintage Cake Design
Creative Flavors for Cakes, Fillings & Frostings
Global Cupcake Design
Decorating Essentials: Designer Cookies
Learning the Lambeth Method
Simply Modern Cake Design
The Wilton Method®: Baking Basics
Spring & Summer Sugar Flowers
Contemporary English Over-Piping
Elegant Lace Cakes
Mastering Australian Stringwork
Cake Design Made Simple: Art Deco
Designer Fondant Textures
Rolled Fondant Flowers
Basic Fondant Techniques
Cake Topper Techniques: Fondant Animals
Cake Design Made Simple: The Wedding Dress
Sugar Berries, Leaves & Blossoms
Fondant Ruffles, Pleats & Drapes
Piping Buttercream Borders
Southern Sugar Flowers
Cake Topper Techniques
Intro to Modeling Chocolate
Clean & Simple Cake Design
Piece of Cake! with Colette Peters
The Ultimate Sugar Rose
The Hand-Painted Cake
Classic Sugar Flowers
Jeweled Wedding Cake
Exotic Sugar Orchids
Advanced Fondant Techniques
Handcrafted Sugar Flowers
Modern Buttercream
Modern Piping
Fondant Frills
Vintage Cakes, Modern Methods
Fashion-Inspired Fondant