Craftsy Member since September 2012

I'm enrolled in these Craftsy classes:

Miniature French Desserts
Mastering Meringue
Sugar Flowers: Off the Garden Path
Classic Techniques for Contemporary Layer Cakes
Stretch Your Style: Designs for Any Client
Exploring Chocolate Cakes, Fillings & Frostings
Sweet & Simple: 10 Classic Desserts
Arranging Sugar Flowers
Layered Embellishments: 12 Stunning Techniques
Decorating in Three Dimensions
Fabulous Bows & Fashion Details
Incredible Cut-Out Cakes
Mini-Cakes, Many Occasions
A Cake for Every Season
Custom Cake Toppers: Step by Step
The Perfect Cupcake
Dream Wedding Cakes
Delicious Decorations
The Wilton Method®: Creative Cake Pops
French Pastry Shop Classics
A New Look at the Crooked Cake
The Wilton Method®: Buttercream Skills
The Wilton Method®: Stunning Small Cakes
Tropical Sugar Flowers
Mastering Modern Sugar Flowers
High-Fashion Heels
Cakes in Full Bloom
Clean & Simple Birthday Cakes
Simply Modern Cake Design
Small Cakes, Big Business
Classic Car, Timeless Techniques
Spring & Summer Sugar Flowers
Decorating Essentials: Designer Cookies
Creative Flavors for Cakes, Fillings & Frostings
Designer Handbag Cakes
Elegant Lace Cakes
Vintage Cake Design
Rolled Fondant Flowers
Sugar Berries, Leaves & Blossoms
Contemporary English Over-Piping
The Art of Airbrushing
Designer Fondant Textures
Basic Fondant Techniques
Cake Design Made Simple: The Wedding Dress
Sculpted Dog Cake
Fondant Ruffles, Pleats & Drapes
Southern Sugar Flowers
Intro to Isomalt
Clean & Simple Cake Design
Cake Topper Techniques
Advanced Cake Sculpting
The Hand-Painted Cake
The Ultimate Sugar Rose
Classic Sugar Flowers
Fondant Frills
Vintage Cakes, Modern Methods
Topsy-Turvy Cake Construction
Handcrafted Sugar Flowers
Intro to Modeling Chocolate
Modern Piping
Fashion-Inspired Fondant
Advanced Fondant Techniques
Modern Buttercream
Exotic Sugar Orchids
Jeweled Wedding Cake
Decadent Chocolate Cakes