ChrisWardley

AUSTRALIA

Craftsy Member since September 2012


I'm enrolled in these Craftsy classes:

Stretch Your Style: Designs for Any Client
Exploring Chocolate Cakes, Fillings & Frostings
Sweet & Simple: 10 Classic Desserts
Arranging Sugar Flowers
Layered Embellishments: 12 Stunning Techniques
Decorating in Three Dimensions
Fabulous Bows & Fashion Details
Incredible Cut-Out Cakes
Mini-Cakes, Many Occasions
The Perfect Cupcake
Dream Wedding Cakes
Delicious Decorations
A Cake for Every Season
Custom Cake Toppers: Step by Step
French Pastry Shop Classics
The Wilton Method®: Creative Cake Pops
The Wilton Method®: Stunning Small Cakes
Tropical Sugar Flowers
A New Look at the Crooked Cake
The Wilton Method®: Buttercream Skills
Mastering Modern Sugar Flowers
High-Fashion Heels
Cakes in Full Bloom
Clean & Simple Birthday Cakes
Small Cakes, Big Business
Classic Car, Timeless Techniques
Spring & Summer Sugar Flowers
Decorating Essentials: Designer Cookies
Simply Modern Cake Design
Creative Flavors for Cakes, Fillings & Frostings
Fondant Ruffles, Pleats & Drapes
Southern Sugar Flowers
Vintage Cake Design
Rolled Fondant Flowers
Sugar Berries, Leaves & Blossoms
Contemporary English Over-Piping
The Art of Airbrushing
Designer Handbag Cakes
Elegant Lace Cakes
Fondant Frills
Vintage Cakes, Modern Methods
Topsy-Turvy Cake Construction
Handcrafted Sugar Flowers
Intro to Modeling Chocolate
Modern Piping
Fashion-Inspired Fondant
Advanced Fondant Techniques
Modern Buttercream
Designer Fondant Textures
Clean & Simple Cake Design
Exotic Sugar Orchids
Cake Topper Techniques
Basic Fondant Techniques
Advanced Cake Sculpting
Jeweled Wedding Cake
Sculpted Dog Cake
Decadent Chocolate Cakes
Cake Design Made Simple: The Wedding Dress
Intro to Isomalt
The Ultimate Sugar Rose
Classic Sugar Flowers
The Hand-Painted Cake
Miniature French Desserts
Mastering Meringue: Techniques & Treats
Sugar Flowers: Off the Garden Path
Classic Techniques for Contemporary Layer Cakes