anjos

Craftsy Member since August 2012


I'm enrolled in these Craftsy classes:

Classic Techniques for Contemporary Layer Cakes
Custom Cake Toppers: Step by Step
Charming Party Cakes
Exploring Chocolate Cakes, Fillings & Frostings
Tropical Sugar Flowers
Innovative Buttercream Cakes
Delicious Decorations
The Wilton Method®: Creative Cake Pops
The Perfect Cupcake
The Wilton Method®: Stunning Small Cakes
Decorating From the Inside Out
Perfecting the Pie Crust
Sugar Berries, Leaves & Blossoms
Rolled Fondant Flowers
Clean & Simple Cake Design
French Pastry Shop Classics
The Secrets to Perfect Stenciling
Creative Flavors for Cakes, Fillings & Frostings
The Wilton Method®: Baking Basics
The Wilton Method®: Buttercream Skills
The Wilton Method®: Decorating with Fondant
The Wilton Method®: Piped Flowers
Learning the Lambeth Method
Cake Topper Techniques: Fondant Animals
Painting Flowers in Acrylic
Intro to Modeling Chocolate
Spring & Summer Sugar Flowers
Contemporary English Over-Piping
Basic Fondant Techniques
Piping Buttercream Borders
How to Start a Cake Business
Southern Sugar Flowers
Mastering Zipper Techniques
Micro Torch Basics
Intro to Isomalt
Sewing Machine Feet from A to Z
Pictures to Pixel Quilts
Decadent Chocolate Cakes
Jeweled Wedding Cake
Perfect Pizza at Home
The Ultimate Sugar Rose
Designer Handbag Cakes
Handcrafted Sugar Flowers
Vintage Cakes, Modern Methods
Advanced Fondant Techniques
Craftsy Block of the Month 2013
Classic Sugar Flowers
The Hand-Painted Cake
Craftsy Block of the Month 2012
Bag-Making Basics: Reversible Tote & Zipper Pouch
Modern Piping
Modern Buttercream
Creative Quilt Backs
Exotic Sugar Orchids