anjos

Craftsy Member since August 2012


I'm enrolled in these Craftsy classes:

Classic Techniques for Contemporary Layer Cakes
Custom Cake Toppers: Step by Step
Charming Party Cakes
Exploring Chocolate Cakes, Fillings & Frostings
Tropical Sugar Flowers
Innovative Buttercream Cakes
Delicious Decorations
The Wilton Method®: Creative Cake Pops
The Perfect Cupcake
Rolled Fondant Flowers
Clean & Simple Cake Design
The Wilton Method®: Stunning Small Cakes
French Pastry Shop Classics
Perfecting the Pie Crust
Sugar Berries, Leaves & Blossoms
The Secrets to Perfect Stenciling
Decorating From the Inside Out
Southern Sugar Flowers
The Wilton Method®: Baking Basics
The Wilton Method®: Buttercream Skills
The Wilton Method®: Decorating with Fondant
The Wilton Method®: Piped Flowers
Creative Flavors for Cakes, Fillings & Frostings
Learning the Lambeth Method
Mastering Zipper Techniques
Cake Topper Techniques: Fondant Animals
Painting Flowers in Acrylic
Intro to Modeling Chocolate
Craftsy Block of the Month 2012
Bag-Making Basics: Reversible Tote & Zipper Pouch
Modern Piping
Modern Buttercream
Spring & Summer Sugar Flowers
Creative Quilt Backs
Contemporary English Over-Piping
Piping Buttercream Borders
Micro Torch Basics
Exotic Sugar Orchids
Basic Fondant Techniques
How to Start a Cake Business
Sewing Machine Feet from A to Z
Pictures to Pixel Quilts
Intro to Isomalt
Classic Sugar Flowers
The Hand-Painted Cake
Jeweled Wedding Cake
Designer Handbag Cakes
Decadent Chocolate Cakes
Advanced Fondant Techniques
Vintage Cakes, Modern Methods
Perfect Pizza at Home
Handcrafted Sugar Flowers
Craftsy Block of the Month 2013
The Ultimate Sugar Rose