Home Baker... Graduated from Le Cordon Bleu Baking & Patiserrie Program, Austin, TX I enjoy creating fun and interesting combinations of flavor, and I love to photograph all that I make... sometimes the image I create in my mind is exacuted into reality to perfection... other times it may take a few tries. I bake all my items I enjoy Gluten Free since I have Celiac Disease. I work full time for a great company and have 4 children ranging from ... Read Full Bio »

Craftsy Member since July 2012


I'm enrolled in these Craftsy classes:

The Wilton Method®: Baking Basics
Basic Fondant Techniques
The Hand-Painted Cake
Modern Buttercream